Search
   
search  
Franchise's Recipes
Your favorite foods provider




   (warning secrets inside)
Mrs Fields logo Mrs. Fields Cookies is a chain of bakeries, located mostly in the United States.
These cookies are whole cookie cakes and cookie slices.

Official website
http://www.mrsfields.com/about/

Discover more informations and stories about this franchise :
Mrs Fields

Carrot Cake
Franchise : Mrs Fields
Category : Breakfast, Brunch, Desserts

Mrs. Fields Carrot Cake

Yield: 12 Servings

CAKE

2 1/2 cups All-purpose flour
1 tbs Baking soda
1/4 tsp Salt
2 tsp Cinnamon
1 cup Light brown sugar, packed
1 cup White sugar
1 1/2 cup Butter, softened
3 large Eggs
2 tsp Pure vanilla extract
3 cups Grated carrots
1/2 cup Crushed pineapple, drained
1 cup (6-oz.) raisins
1 cup (4-oz.) chopped walnuts

ICING 16 oz Cream cheese, softened
1/2 cup Salted butter, softened
1 tbsp Fresh lemon juice (about 1 large lemon)
2 tsp Pure vanilla extract
3 cups Confectioners' sugar

Preheat oven to 350-degrees. Grease and flour two 9-inch cake pans.
In a large bowl stir together flour, baking soda, salt, cinnamon and sugars. Add butter, one egg and vanilla; blend with electric mixer on low speed. Increase speed to medium and beat for 2 minutes.
Scrape down sides of bowl. And remaining eggs, one at a time, beating 30 seconds after each addition. Add carrots, pineapple, raisins and walnuts. Blend on low until thoroughly combined. Pour batter into prepared pans and smooth the surface with a rubber spatula. Bake in center of oven for 60-70 minutes. Toothpick inserted into center should come out clean. Cool in pans for 10 minutes.
Then invert cakes on rack and cool to room temperature.

PREPARE ICING:
In a medium bowl with an electric mixer on medium speed, beat cream cheese and butter until smooth add lemon juice and vanilla; beat until combined. Add sugar gradually, mixing on low until smooth.

ICE THE CARROT CAKE:
Place one layer on a cake platter, and with a metal spatula spread icing over the top to form a thin filling.
Place second layer over the first, rounded side up. Coat the top and sides of the cake evenly with remaining icing. Refrigerate 1 hour to set icing. 

Recipe name Category
Apple Oameal Cookies Breakfast, Brunch, Desserts
Applesauce Oaties Breakfast, Brunch, Desserts
Apricot Nectar Cookies Breakfast, Brunch, Desserts
Banana Nut Cookies Breakfast, Brunch, Desserts
Black and Whites Breakfast, Brunch, Desserts
Butterscotch Pecan Cookies Breakfast, Brunch, Desserts
Carrot Cake Breakfast, Brunch, Desserts
Carrot Fruit Jumbles Breakfast, Brunch, Desserts
Cashew and Coconut Cookies Breakfast, Brunch, Desserts
Chocolate Chip Cookies Breakfast, Brunch, Desserts
Chocolate Chip Cookies Breakfast, Brunch, Desserts
Chocolate Mint Cookies Breakfast, Brunch, Desserts
Chocolate Raisin Cookies Breakfast, Brunch, Desserts
Choconut Macaroons Breakfast, Brunch, Desserts
Cinnamon Maple Rings Breakfast, Brunch, Desserts
Gingersnaps Breakfast, Brunch, Desserts
Krispies Breakfast, Brunch, Desserts
Lacy Oatmeal Cookies Breakfast, Brunch, Desserts
Lemon Chocolate Chip Buttons Breakfast, Brunch, Desserts
Lemon Macadamia Cookies Breakfast, Brunch, Desserts
Lemon Poppy Seed Cookies Breakfast, Brunch, Desserts
Linzer Cookies Breakfast, Brunch, Desserts
Malted Milk Cookies Breakfast, Brunch, Desserts
Maple Pecan Butterballs Breakfast, Brunch, Desserts
Marbles Breakfast, Brunch, Desserts
Mocha Chunk Cookies Breakfast, Brunch, Desserts
Nutty White Chunk Cookies Breakfast, Brunch, Desserts
Orange Chocolate Chunk Cookies Breakfast, Brunch, Desserts
Original Cookies Breakfast, Brunch, Desserts
Party Time Cookies Breakfast, Brunch, Desserts
Peanut Butter Chocolate Bars Breakfast, Brunch, Desserts
Peanut Butter Cookies Breakfast, Brunch, Desserts
Peanut Butter Cream Filled Cookies Breakfast, Brunch, Desserts
Peanut Butter Oatmeal Ranch Cookie Breakfast, Brunch, Desserts
Pecan Pie Bars Breakfast, Brunch, Desserts
Pecan Supremes Breakfast, Brunch, Desserts
Sweetie Pies Breakfast, Brunch, Desserts
White Chocolate Chip Breakfast, Brunch, Desserts
  Up  
 
 
This is a research and information site. All of the information on this site has been gathered and submitted by our writers or the vititors. While we try our best to keep the information here as accurate and up to date as possible, rely upon it at your own risk. All trademarks, copyright, brand concepts, names, logos and designs used by this website are intellectual property assets, registered or otherwise, of, or used under license by, their owners or of one of its affiliates. This site has no official connection with these franchises. The Company and its affiliates respect the intellectual property of others. If you believe that your work has been copied in a way that constitutes copyright infringement, please contact our legal department (support @ franchises-recipes.com) about making claims of copyright infringement.
 
© 2006-2018 FRANCHISES-RECIPES.com