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Franchise : Hostess
Category : Breakfast, Brunch, Desserts

1/2 c Margarine
1/2 c Crisco
1 c Sugar
3/4 c Evaporated milk
1 tb Vanilla
3 lg Eggs
3 1/2 ts Baking powder
1 1/2 ts Vanilla
2 c Flour
1 c Milk
1/2 c Butter
1 1/2 c Plus 1/2 cup Sugar
Sugar 1 t Salt


Mix together and bake in 13 x 9 pan cut cake into sections and layer with cake, filling and more cake.

Serving Size : 6  

Recipe name Category
Twinkie Creme Filling Breakfast, Brunch, Desserts
Twinkies Breakfast, Brunch, Desserts
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