Franchise : Boston Market
Category : Main Dish
14 c Dried Onions
Reconstitute in 1/4 c hot
Water 5 minutes 24 Oz-Jar Great Northern Beans
1 c Hunt's Ketchup
1/2 c Open Pit Hickory Flavored
Bbq Sauce 1 lg Can Baked Beans
While onions are softening, empty jar of northern beans into a 4-quart baking dish or pan.
Add pork and beans to northern beans.
Stir in onion, ketchup, BBQ sauce and ham.
Bake, uncovered at 350~ about 30-35 minutes or until piping hot.
Stir 2-3 times during baking.
Refrigerate covered, to use in 1 week.
Freeze to use in 4 months.
Serving Size : 6